Feudi Del Pisciotto Cabernet Sauvignon 2018

Grape: Cabernet Sauvignon 

Region: Sicily, Italy

Farming: Sustainable    

Tuscany and Piedmont are the regions that produce Italy’s most excellent wines Sicily, on the other hand, one of the country’s most historic wine regions, has in recent years been increasingly asserting itself as a land of great wines. Not surprisingly, the climate and soil offered by this island are a guarantee of quality, as well as quantity. This is precisely why, in recent years, thanks first and foremost to the pioneering work of a number of large Sicilian business families, to the invaluable collaboration with Giacomo Tachis,  the island’s wine production has seen a true renaissance, cultural as well as productive, with significant investments focused on the ability of this land to produce world-class wines. The estate dates back to the 1700s and was one of the largest in Sicily. The old building includes the wine-making plant or “Palmento”, from the Latin word Paumentum, referring to the act of pressing something. Sicily is a region where more or less all grape varieties can give their very best. In this land, Cabernet acquires absolutely unique characteristics. Lacking vegetal notes, typical of this variety in a non-ideal way, here, Cabernet is a wine of great structure and ideal for optimal aging.