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Jean-Paul Brun Beaujolais Blanc 2022

  • Writer: Connect Wine House
    Connect Wine House
  • Jul 16, 2024
  • 1 min read

Grape: Chardonnay

Region: Beaujolais, France 

Farming: Organic 


Jean Paul Brun is located in Charnay, a village in the Southern Beaujolais just north of Lyon, in a beautiful area known as the "Terres Dorées" or Region of Golden Stones. Brun is the owner and winemaker at this 60+ hectare family estate and has attracted the attention of the French and American press for the wonderfully fruity and delicate wines he produces. Brun wants to make "old-style" Beaujolais and his vinification differs from the prevailing practices in the region. He believes that the charm of Gamay's fruit is best expressed by the grapes' indigenous yeasts, rather than by adding industrial yeast. On his home estate in hilly Charnay in the southern Beaujolais, Jean-Paul Brun started planting Chardonnay in 1983 on the sandy clay-limestone soils. The farming is organic and harvest is by hand. The bunches are destemmed and fermented with native yeasts and without sulfur in concrete vats. 

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